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Celebrating a successful first Better Life Farming All Partners Event

...holistic and innovative solutions, enabling smallholders to build commercially viable and sustainable farming businesses

Helping Indian smallholders tackle food loss

Ranju Singh, Working to empower women in smallholder farming

Seeds of SuccessStories of IFC's work to improve the lives of women in agribusiness value chains.

First anniversary of BLF IndonesiaIt has been a year since Better Life Farming (BLF) officially launched in Indonesia on 8 December 2020. Since then, the alliance has opened many new opportunities for smallholder farmers in the world’s fourth-largest country.

BLF receives special commendation from UNECEThe United Nations’ Sustainable Development Goals were designed as a blueprint to achieve a better and more sustainable future for all.

Success Stories Aren’t Written AloneRural communities can thrive when farmers are supported by public-private partnerships.

Meet Umakant Singh

Making Small Farms More Sustainable – and ProfitableSmallholders are key to ensuring food security in low-and middle income countries. Check out the Harvard Business Review article.

Better Life Farming expands to BangladeshThe official inauguration of the multi-stakeholder Better Life Farming (BLF) alliance in Bangladesh signaled BLF’s entry into the second South Asian country after India.

Supporting Smallholder Farmers in the COVID-19 Crisisby Lino DiasAs the COVID-19 pandemic spreads, the livelihoods of many smallholder farmers worldwide are on the line.

RiceThere are around 16.8 million farmers in Indonesia and 90% of these are smallholder farmers, whose livelihoods are vulnerable to the changing weather conditions.

Better Life Farming in times of COVID-19by Sourabh KumarSocial distancing, lockdowns, and an uncertainty of what comes next have become part of the daily lives of many smallholders in rural communities.

Our Holistic Approach

Stopping methane by saving waterby Dubi RazMore than 3.5 billion people depend on rice as a staple food and pre-dominant calorie source.

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